Youth Class Schedule

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FOR YOUR SAFETY-PLEASE REMEMBER TO WEAR YOUR CLOSED TOED SHOES AND TIE BACK YOUR LONG HAIR

   

January 23 

Join us in this class to learn the following techniques: Knife skills, grating, stirring, sautéing, whisking, and baking.

Menu: Tater Tot Casserole 

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January 30

Baking- Cobbler & Crisp

Join us in this class to learn the following techniques: mixing, stirring, peeling, knife skills, assembling and baking.

Menu: Peach Cobbler. Apple Crisp

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February 6, 13, 20, 27 

For the Love of Bacon Cooking Series

Join us in this series to create delicious entrees and desserts with bacon.

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February 6

Join us in this class to learn the following skills: Knife skills, peeling, mixing, simmering, assembling, roasting, plating.

Menu: Brown Sugar Bacon Wrapped Pork Tenderloin, Red Potatoes with Butter & Sour Cream

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February 13 

Join us in this class to learn the following skills: Knife Skills, baking, stirring, sifting, Biscuit method, decorating.

Menu: Bacon Chocolate Chip Scone with Maple Drizzle

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February 20

Join us in this class to learn the following skills: Knife skills, sautéing, simmering, stirring, pureeing, griddle, assembling.

Menu: Tomato Bisque, Gourmet Bacon Grilled Cheese

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February 27

Join us in this class to learn the following skills: Knife skills, mixing, make-up, baking, whipping, assembling.

Menu: Maple Bacon Cupcakes

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